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Moritz Fum Fum Fum

The latest specialty within the Moritz Beer Lab

This Christmas, Moritz changes the lyrics of the famous catalan song with the presentation of his last specialty within the Moritz Beer Lab, the smoked Moritz (Moritz Fum Fum Fum), which can be tasted in the Moritz Factory from now on.

Tradition and modernity in a new beer that both surprises and excites. This traditional form of beer of the fifteenth century has been reinterpreted for the new generations by our Moritz Factory brewers.


The Smoked Moritz receives its inspiration from the oldest traditions; In the Europe of the Middle Ages, the process of malting ended with roasting the malt over a high heat, giving the beer some very interesting smoky notes. For this winter, Moritz presents a beer that will transport us along the heat of the embers, ideal to start enjoying at Christmas but also perfect for the cold months that are approaching.

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· RAUCHBIER Bitterness 30 ° IBU Alcohol 5.7% ·

Filtered reddish brown beer brewed with a combination of four malts; smoked, caramelized and roasted. With a predominant presence of smoked malt with beech trunks. The smoked malt at the end of the malting process incorporates into the beer notes of bacon and an intense smoked aftertaste. The appearance of caramelized notes and a bitterness of background from hops make this a surprising product. The dense layer of foam will keep your aromatic fan until the last sip of beer.

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Aigua de Moritz

0% alcohol, 100% aroma.

Anyone that says “0.0% beer has no taste” is left speechless after trying Aigua de Moritz, our 0.0% alcohol-free beer.  This healthy beverage stands out for its aroma of the Saaz hops flower. 

 

 

 

 

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Moritz Epidor

Our darkest side...

Perhaps you’re more for Batman than Superman? Or maybe you’re someone who actually thinks the good-looking people are strange? If you answered “yes”, then you are likely to be an Epidor drinker. The alternative. A strong, bodied and toasted beer with a personality that is all Moritz.

 

 

 

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Moritz Negra

You asked for it... it's back!

An historic beer.

Last year, coinciding with our 160th anniversary, your palates fell in love with Moritz Negra, our very special Moritz Beer Lab beer. A year later, on the right day of our 161st anniversary, we decided that it is time for Moritz Negra to return. .. but this time to stay!

It is an intense, unfiltered black beer with light touches of ripe yellow fruit. The old brewers learned to mix the toasted malts, full of color and aromas with other malts that bring body and flavors to the beer.

With a dense, fine and adherent foam it allows us to enjoy the roasted aroma that transports us to the world of coffee and cocoa with nuances of licorice and light smoky notes that will remain until the last sip of our glass.

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