Moritz Epidor

Moritz Epidor

Moritz Epidor

Epidor, radically Moritz

Pure malt character, intensity and aromatic expression twisted with caramel malt, a unique ingredient that provides a compact body, an unmistakable colour and an intense experience. Its long fermentation process gives it extra power. First launched on 28 July 1923 in Barcelona and reinvented in 2009.

A quality gourmet beer, perfect for accompanying heavy dishes with cheese and cold cuts.

+18 years. Moritz recommends that you drink responsibly.

More Information
Typology Strong Pale Lager
Temperature 8-12 ºC
Recommended glass Lager, closed cup (glass 20 cl.)
Bitterness 30º
alcohol 7,2%