Visit the first brewery in Barcelona. Since 1856
There are combinations that never fail and gastronomy and beer is one of them, right? How we like to savor our favorite dishes while combining them with the perfect beer!
To make it easy for you, we have prepared a pairing session once a month in the barrel cellar of the Fàbrica Moritz Barcelona guided by our Beer Sommelier, Octavi.
What does it include?
- Visit to the Moritz Barcelona Factory
- Closed menu with pairing of these dishes and Moritz beers:
• Esqueixada with Moritz Original • Iberian flammkuchen with Moritz 7 • The Moritz bomb with Moritz Red IPA • Beef galta with Moritz Epidor • Chocolate fondant with Black Moritz
Day: Second Friday of each month
Time: 9pm
Where? Barrel Room of the Fàbrica Moritz Barcelona (Ronda Sant Antoni, 39)