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Beers

MORITZ NEGRA FRESH

0,5 litre bottle

Our most iconic beer, now with a more natural and intense flavour. Moritz Negra fresca, a typical stout ale that maintains its liquorice notes intact when it passes from the tank to the glass. With a soft, creamy, thick and very fine foam.  This Moritz, with its aromas that are reminiscent of coffee and cacao, is perfect for drinking in our brewery on cold days.

Shipping costs depend on the area. With the shop collection option, shipping costs are free.

If you have already bought Moritz fresh unpasteurized beer before, you can reuse the bottle to refill it. Order it here, come to fill your bottle at the Moritz Store, and you only pay for the beer. Oh, important, only Moritz one-liter bottles are valid. The Refill option is only valid with physical shop pick-up.

Allergens

Contains barley malt

Maintenance and conservation conditions

Protect from direct sunlight. Keep away from sources of foreign odors.

How to use

Serve cold, do not shake before opening.

% Alcohol
5 % vol
Grouped product items
Image Product Name Qty
0,5 LITRE BOTTLE MORITZ NEGRA FRESH 0,5 LITRE BOTTLE MORITZ NEGRA FRESH
€5.20
|
10,40 €/L
0,5 LITRE REFILL MORITZ NEGRA FRESH 0,5 LITRE REFILL MORITZ NEGRA FRESH
€3.20
|
6,40 €/L

Characteristics

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Elaboration

Elaboration

Moritz Negra is a dark, opaque beer which is surprisingly easy to drink. Its dark, unfiltered colour is due to the toasted malt and barley.

Its dense, fine, adherent, creamy head allows us to enjoy the toasted aroma that is reminiscent of coffee and liquorice, with light notes of cacao that remain until the very last sip.

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Tasting and pairing notes

Tasting and pairing notes

Taste / Tasting Note:

Type: Stout type ale, top fermentation.

Degree of alcohol: 5%.

Bitterness: 25 IBUS.

Color: 150 EBC (black).

Foam: Nitrogenous, creamy, abundant and adherent.

Effervescence: Soft.

Aroma: Toasted with hints of coffee, liquorice and chocolate.

Body: Dense.

Aftertaste: Sweet with slight bitter touches.

Serving temperature: 6-10 ºC.

Flavor: A cocoa, with a sweet and acid touch.

Cup: Irish pint.

Pairing:

Dairy desserts or made with chocolate and coffee. Oysters

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