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Taste / Tasting Note:
Type: Alcohol free.
Alcohol degree: 0.0% vol.
Bitterness: 20 IBUS.
Color: 20 EBC (dark amber).
Foam: White, abundant.
Aroma: Caramel, liquorice, coffee.
Aftertaste: Toasted cereal, persistent.
Serving temperature: 4 ºC.
Flavor: Notes of caramel and toasted cereals with a slight bitterness.
Coca de recapte, calçots in tempura, tenderloin sandwich with Padrón peppers.
Made in Moritz
12u. x 33cl.