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A triple malt beer characterised by its excellent body and unique colour. It tastes of caramelised malt with slightly fruity notes from the fermentation process and the pure character, intensity and aromatic expression of malt. The body and long fermentation process give rise to an intense experience with added power.
Created on 28 July 1923 in Barcelona, it was recovered and reinvented in 2009. This beer is the result of an extra toasting of the number one beer in Barcelona since 1856.
Taste / Tasting Note:
Type: Strong Lager, low fermentation.
Degree of alcohol: 7.2% vol.
Bitterness: 30 IBUS.
Color: 30 EBC (amber).
Foam: Abundant, adherent, whitish.
Aroma: Sweet notes of caramel, toffee and dried fruits.
Body: Medium build.
Aftertaste: Dry and slightly bitter.
Serving temperature: 7-8 ºC.
Flavor: Moderately sweet, caramel, hop notes and fruity hints.
Cup: Lager, flute type.
Pairing:To accompany meat dishes and sausages. Ideal for blue cheeses
1 litre bottle - Limited Edition
6 bottles 1 litre
Made in Moritz
3 bottles 1 litre