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Beers

CAIPIRIPA

1 litre bottle

Caipiripa is a beer with a Brazilian soul. Inspired by the freshness of the caipirinha, it combines lime, a touch of sugar and citrus-forward hops to create a vibrant and aromatic beer full of character. Crafted for those who enjoy discovering new flavours and seeking experiences beyond the ordinary. 

Very pale and bright in appearance, it pours with a light white head. On the nose, fresh lime takes centre stage, supported by the citrus and tropical notes of Motueka and Citra hops. On the palate, it is lively and well balanced, with zesty lime flavours and a delicate sweetness reminiscent of Brazil’s iconic cocktail. Its refreshing acidity is complemented by a smooth, elegant bitterness that carries through to a clean, lingering finish. The result is a highly drinkable beer that captures the spirit of a tropical celebration in every sip.

Ingredients
Water, barley malt (extra pale), rice, hops (Eureka, Motueka and Citra), sugar, lime pulp and Moritz ale yeast.
Allergens

Contains barley malt

Maintenance and conservation conditions

Protect from direct sunlight. Keep away from sources of foreign odors.

How to use

Serve very cold, between 2 and 4°C. As this is a fresh, unpasteurised beer, it must be kept refrigerated, including before opening.

% Alcohol
6% vol
€9.90 (IVA incl.)

Characteristics

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Elaboration

Elaboration

A caipirinha reimagined as an IPA, with lime and sugar, citrus notes and a lightly bitter finish.
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Tasting and pairing notes

Tasting and pairing notes

Ingredients:

Water, barley malt (extra pale), rice, hops (Eureka, Motueka and Citra), sugar, lime pulp and Moritz ale yeast.

 

Taste / Tasting Note:

Type: Fruit IPA, top-fermented.

Degree of alcohol: 6% vol.

Bitterness: 30 IBUS.

Color: 5 EBC (very pale).

Foam: White, light.

Effervescence: Lively.

Aroma: Fresh lime and citrus hops (Motueka, Citra).

Body: Medium.

Aftertaste: A balance of acidity and sweetness with a lingering, gentle hop bitterness.

Serving temperature: Serve cold, ideally between 2 and 4°C. .

Flavor: A caipirinha reimagined as an IPA, with lime and sugar, citrus notes and a lightly bitter finish.

Cup: Islande rocks glass.

 

Pairing:

Grilled seafood, ceviche, citrus salads, grilled prawns, fresh cheeses and light desserts.

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