1 litre bottle
The marriage between El Xitxarel·lo and Moritz Fresca had to be celebrated properly and the best way to do it with this pack where you will find:
- “Porró” Special edition to enjoy the Moritz Matrimonio or the Xitxarel·lo wine
- Bottle of Moritz Matrimoni
- Bottle of Xitxarel·lo
- Marina fries
- Cans of mussels and cockles
- La Hostia ratafía shot
- Cover to keep bottles very cold
Characteristics
We present you a pale yellow beer with generous white foam. The Xarel·lo grape must and the New Zealand hops used give us aromas of white fruit, grapes and apricot. The beer wort has been slightly acidified to enhance the sensation of freshness in the mouth of the final product. A beer fermented with cava ale yeast, with a very light bitterness and a hint of acidity that make it very refreshing and easy to drink.
Ingredients:
Water, barley malt, rice, hops (Nelson Sauvin), cava ale yeast and xarel·lo must.
Sabor/Notas de Cata:
TYPE: Italian grape ale.
ALCOHOL DEGREE: 6.1% vol.
BITTERNESS: 5 IBUS.
COLOR: 6 EBC
FOAM: White, abundant.
EFFERVESCENCE: High.
AROMA: White fruit (pear and apple), grape and apricot.
BODY: Light.
AFTERTASTE: Acid and refreshing, causing salivation.
SERVICE TEMPERATURE: 4ºC.
FLAVOR: Acid with slight sweetness from the fruit, very fresh and refreshing.
PAIRING: ideal before meals to whet your appetite. Vermouth tapas or a “marriage” of anchovies and anchovies would be a perfect combination.
CUP: Tulip.
